Beer

Although beer is thought to have been produced more than ten milleniums ago, the oldest testimonies date back to 4000 B.C. in some Sumerian clay tablets (in Mesopotamia). In these documents they explained how to brew a drink that 'can make people extrovert and happy'.

In Newton's times, drinking beer was more common than drinking water because water was not always clean enough and was very likely to transmit diseases.

Input of minerals and sugars (carbohydrates) per liter:  

MINERALS: 1 g
SUGARS: 30 g